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The MEOW✦BAR is now open on WEDNESDAYS at 7pm!

Click below to view each menu section.
We also have Brunch on FRIDAY and SATURDAY!
Beat the Sunday Brunch rush!

Wonderland is open for dine-in and carry-out
Tuesday through Sunday
4pm-9pm (Dinner Menu)
and Friday through Sunday
9am-3pm (Brunch Menu).
Wonderland is closed on Mondays.


Online orders stop 15 minutes before close.

Click the link above to order.

Phone calls are not always a reliable form of communication for us.
Please place Wonderland food orders online, or message us with any questions, comments, or concerns.
We will try to respond as soon as we can. It may take up to 48 hours for us to respond to chat messages.
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Meow✦Bar (FKA TWO BAR)
Classic Cocktails & Ice Cream Drinks

NOW FEATURING THC INFUSED ICE CREAM DRINKS!

Located right next door to the Art★Bar, Meow✦Bar is a cozy speakeasy with a focus on ice cream drinks and well-crafted cocktails. Ideal for a date night, an after-dinner drink, or somewhere to simply relax. Come discover one of Riverwest's hidden gems.

 

Open Wednesday through Saturday at 7pm.​

The 2025 Art★Bar Meatloaf-Off!

Saturday, February 15th, 7pm

Art★Bar & Wonderland Diner, Riverwest

Do YOU have the best loaf in town?

PROVE IT!

Bring us your loaf.

The people will decide.

​

All meatloaf must be registered in advance online on this site. You must be 21 or over to enter and participate. No children allowed. There are a limited number of spaces, so do not delay.

 

SPECS:

•Deliver your cooked meatloaf to the Wonderland Breezeway (next to Art★Bar) between 6pm-6:30pm.
•A serving platter will be provided to you when you check-in your entry.  Heat Lamps are installed to keep your loaf warm.  
•Create a title for your loaf (not your name) and you will be given a contestant number when you arrive. Late arrivals may be disqualified.
•After the table is set and photographed, the eating will begin. It is recommended to only take small bite size samples on a toothpick to try as many as possible. The patrons are the judges, and each person will get to choose their favorite meatloaf.  Sides are provided from Wonderland including mashed potatoes, mushroom gravy, green beans and bread.  It’s FREE to participate and eat all you can, so invite your friends. All participants and guests must be 21 and over.
•You may make two loaves, in case the first one runs out, so more people may be able to try it.

•After everyone has voted the winners will be announced.  Trophies are given for Best of Show,  Second Place and Third Place. Best of Show will receive a $100 gift card!

 

Meatloaf is a dish of ground meat that has been combined with other ingredients and formed into the shape of a loaf, then baked or smoked. The final shape is either hand-formed on a baking tray, or pan-formed by cooking it in a loaf pan.  
You can create your loaf with ground beef, veal, pork, turkey, venison, vegetarian or vegan.  You can add anything to it, potato chips, bacon, beans, hard boiled eggs, ham, cereal, veggies, mac & cheese...the crazier the better!
You can also provide ONE side topping sauce for your loaf, ideas include... a gravy, bbq sauce, cheese sauce, ketchup, tomato sauce, chimichurri, tapenade, salsa, kimchi or more... the ideas are endless.

 

Good Luck!

Currently Showing at ART★BAR

Featuring the League of Milwaukee Artists
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OPENING NIGHT
FRIDAY, JANUARY 10th, 6pm
This show will run through Sunday, February 16th.
Art may be picked up any day after during regular business hours.
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Every Wednesday 9pm-1:30am

Reservations and Other Info

• We do not take reservations for parties of less than 6, as there is usually little to no wait for seating smaller groups. We can certainly accommodate larger groups (6 people or more) with enough advance notice. Just send us an email, give us a call (however there isn't always someone available to answer), or click on chat icon at the bottom of the page, and we'll see what we can do for you. Please note that it may take 48 hours to respond to email and chats. Please wait for a reply to know your reservation is confirmed. When requesting a reservation, please indicate if you need any special accommodations for seating, such as high chairs or handicap access. Please also include a phone number we can reach you at.

 

•For groups larger than 18 persons, we will need to book you as a private party, with at least a 7 day advance notice. You must make these arrangements through email. Do not try to reach us by phone.

 

• You must check in with us before seating at Wonderland. Use the main entrance on the corner of Fratney and Burleigh.

 

• Wonderland offers carry out, table service, and counter service during all regular restaurant hours.

 

• When ordering food for Art★Bar, simply place your order at the Wonderland counter (or order online) and pick it up at the quoted time. These orders will be packaged to-go.

 

• DOGS: The Art Bar is a dog-friendly bar, but only if your dog is friendly (no pets are allowed at Wonderland). ALL DOGS MUST BE ON A LEASH, TETHERED TO YOUR PERSON, AND KEPT OUT OF THE WAY AT ALL TIMES. Please keep in mind that a busy bar environment is not always a good place for pets. PLEASE, BE A CONSIDERATE PET OWNER and use your best judgement. WE STRONGLY DISCOURAGE HAVING MORE THAN A FEW DOGS INSIDE THE BAR AT ONE TIME.

​

Click the button below for reservations of parties of 6 or more.

Please include a phone number and any special seating preferences, such as high chairs or handicap access.

We will respond as soon as we can.

Booking:
Gallery Shows
& Live Music

If you are an artist or musician interested in a show at the Art★Bar, please email the link below.

Catering
by Wonderland

If you are interested in having us host your event at Wonderland, the Art★Bar, or Meow✦Bar & Lounge, please email the link below.  ​

​

​•We require at least a 7-day advance notice for all catering orders and events

•Each dish serves approximately 20 persons.

•A 20% gratuity will be applied to all orders.

•Silverware, plates, napkins, serving dishes, and utensils will be provided for all in-house catering events.

•V = Vegan, GF = Gluten Free

​

   APPETIZERS

 

WONDERWINGS or TOFU WINGS (V) $63

Choose from either our chicken wings or our seasoned tofu wings. Styles include Creole Dry Rub (V), Godzilla (Honey Sriracha), House Dry Rub (V), Nashville Hot (V), or Royal BBQ (V). Also choose a dipping sauce: Bleu Cheese, Buttermilk Aioli, Garden Mayo (V), or Parmesan Peppercorn.

 

SPARTICHOKE DIP $48

Mozzarella-Gruyere-Goat cheese blend, artichokes, spinach, herbs, pepper, Parmesan cheese and toasted breadcrumbs, served with sourdough toast points. Vegetarian.

 

CRAB RANGOON DIP $63

Crab meat, cream cheese and fish sauce, topped with Godzilla Sauce (honey-sriracha) and green onion, served with crispy wonton wrappers.

 

CHARCUTERIE $84

An assortment of sliced cheeses, cured meats, nuts, and fruit. Served with a varied selection of crackers.

 

CRUDITÉ $48

An assortment of fresh vegetables. Served with a creamy dill dip. GF.

 

SEAFOOD FRITTERS $63

Crab, shrimp, and cod in a cornmeal batter, deep fried into bite size balls and served with a Creole Remoulade.

 

SOUTHERN PIGS IN A BLANKET $58

Bite size andouille sausage slices wrapped in a butter biscuit dough and baked. Served with a honey mustard dipping sauce.

 

BLISTERED SHISHITO PEPPERS $42

Whole blistered shishito peppers topped with fermented chili aioli, sesame seeds, and green onion. V, GF.

 

MEATBALLS $58

House-made Italian beef-pork-veal meatballs. Set in a house-made red sauce topped with Parmesan cheese.

​

HUMMUS $48

Olive oil chickpea Hummus, topped with parsley and fresh lemon juice. Served with fresh vegetables and sourdough toast points. Vegetarian. GF without the toast points.

 

TEMPURA VEGGIES $37

Carrots, green beans, and scallions, rice flour battered and fried. Served with honey sriracha. GF.

 

BRUSCHETTA $37

Fresh cherry tomatoes, garlic, fresh basil, red onion, and fresh mozzarella on toasted crostinis. Vegetarian.

 

 

   MAINS

 

SHORT RIB STROGANOFF $90

Sauteed mushrooms and onions tossed with pasta in a creamy Goat Cheese sauce, topped with braised beef short ribs, herbs, and sour cream.

 

MAC AND CHEESE $53

Curly trottole pasta tossed with our own American-Muenster-Gruyere cheese sauce blend, topped with Parmesan and toasted breadcrumbs. Vegan option available.

 

RED PEPPER PESTO LINGUINI $53

Sautéed eggplant, zucchini, red onion, and garlic, tossed with house-made red pepper pesto and linguine. Vegetarian.

 

CHIMICURRI CHICKEN $90

Roasted chicken breast and leg, topped with pickled red onion and chimichurri.

 

PORK TENDERLOIN $84

Roasted pork tenderloin sliced thin and topped with herbed goat cheese and pickled red beets.

 

SALMON FILLETS $126

Pan seared crispy skin-on salmon, dill cream sauce, capers, and lemon zest.

 

BEEF TENDERLOIN $126

Medium-rare beef tenderloin sliced thin topped with au poivre, shredded salt-cured egg yolk, and herbs.

 

​

   FINGER SANDWICHES

 

PIMENTO FRIED GREEN TOMATO $42

Pimento cheese, cornmeal fried green tomato, and Nashville hot sauce on toasted wheat bread. 

 

JARBARITO $63

Medium rare steak, chimichurri, and pickled red onion sandwiched between two fried plantains. 

 

PORK RIB SLIDERS $53

Tender pulled pork, Royal BBQ sauce, and house made pickles. Served on slider buns.

 

CHICKEN SATAY SLIDERS $53

Chicken satay, topped with a peanut sauce slaw. Served on slider buns. 

 

SALMON SAMMIES $63

Salmon, sliced cucumber pickled red onion, and herbed goat cheese. Served on toasted sourdough.

 

MEDITERRANEAN $42

Olive tapenade, roasted red pepper, roasted garlic, and asparagus. Served on toasted sourdough. Vegan.

 

​

   SIDES

 

PORK BELLY COLLARD GREENS $42

Collard greens slow cooked with chopped pork belly, hot sauce and stock. Vegan option available.

 

BRUSSELS SPROUTS $42

Baked Brussels sprouts with bacon, dried fig, Parmesan cheese, and balsamic reduction. 

 

MASHED POTATOES $42 | MUSHROOM GRAVY (V) $21

Yukon gold and red potatoes mashed with heavy cream, butter, roasted garlic, and herbs. Vegan option available.

 

HONEY ROASTED CARROTS $37

Carrots roasted in honey, dill, and butter.

 

ROASTED VEGGIES $37

Roasted broccolini, asparagus, parsnip, sweet potato, zucchini, parsley, herbs, and butter.

 

GREEK SALAD $42

Chopped bib lettuce, kalamata olives, cherry tomatoes, red onion, Feta cheese, and pepperoncini, served with a Greek Vinaigrette. 

 

HOUSE SALAD $42

Chopped bib lettuce, cherry tomatoes, red onion, shredded beets, and croutons. Served with a choice of Balsamic Vinaigrette, Ginger Vinaigrette, Bleu Cheese, or Parmesan Peppercorn. 

 

​

   PIZZA PARTY! $58

    18” x 24” super-sized, hand-tossed pizzas.

 

BRICK HOUSE

Mozzarella, sausage, pepperoni, Italian red sauce, spices.

 

CHICKEN ALFREDO

Mozzarella, grilled chicken thigh, creamy garlic alfredo sauce, spices.

 

LAKESIDE DELUXE

Mozzarella, Gruyere, sausage, pepperoni, roasted bell peppers, red onions, kalamata olives, Italian red sauce, spices.

 

MARGHERITA

Fresh mozzarella, Roma tomatoes, Italian red sauce, basil, spices.

Events

​​​​​​​​​​​​​​​​​​​​​​​​​​Wed. 01.08, 9pm @ Art★Bar:

KARAOKE!

​

Fri. 01.10, 7pm @ Art★Bar:

The LMA ART OPENING

​

Wed. 01.15, 9pm @ Art★Bar:

KARAOKE!

​

Wed. 01.22, 9pm @ Art★Bar:

KARAOKE!

​

Wed. 01.29, 9pm @ Art★Bar:

KARAOKE!

​​​​​

Sat. 02.01, 9pm @ Art★Bar:

Live Music w/ Matt Froelich​

​​​

Wed. 02.05, 9pm @ Art★Bar:

KARAOKE!

​

Fri. 02.07, 9pm @ Art★Bar:

Live Music w/ Lindsay Shanks

​​​​​​

Sat. 02.08, 9pm @ Art★Bar:

Live Music w/ Severio Mancieri​

​​​

Wed. 02.12, 9pm @ Art★Bar:

KARAOKE!

​

Fri. 02.14, 9pm @ Art★Bar:

Live Music w/ Christian Porter

​​​​​​

Sat. 02.15, 9pm @ Art★Bar:

Live Music w/ Sean Hendley​

​​​

Wed. 02.19, 9pm @ Art★Bar:

KARAOKE!

​

Fri. 02.21, 7pm @ Art★Bar:

The WVA ART OPENING

Live Music w/ The Flood Brothers 9pm

​​​​​

Sat. 02.22, 9pm @ Art★Bar:

Live Music w/ Noah Hittner​​

​

Wed. 02.26, 9pm @ Art★Bar:

KARAOKE!

​

Fri. 02.28, 9pm @ Art★Bar:

Live Music w/ Johnny T-Bird

​​​​​​

Sat. 03.01, 9pm @ Art★Bar:

Live Music w/ Pierce Crask​

​

Wed. 03.05, 9pm @ Art★Bar:

KARAOKE!

​

Fri. 03.07, 9pm @ Art★Bar:

Live Music w/ Pete Henry

​​​​​​

Sat. 03.08, 9pm @ Art★Bar:

Live Music w/ Jeremiah Samartano​

​​​

Wed. 03.12, 9pm @ Art★Bar:

KARAOKE!

​

Fri. 03.14, 9pm @ Art★Bar:

Live Music w/ Matthew Haeffel​​​​​

​

Sat. 03.15...

ART★BAR TURNS 21

Special Event Details TBA

​

Wed. 03.19, 9pm @ Art★Bar:

KARAOKE!

​

Fri. 03.21, 9pm @ Art★Bar:

Live Music w/ Michael Grabner

​​​​​​

Sat. 03.22, 9pm @ Art★Bar:

Live Music TBA​​

​

Wed. 03.26, 9pm @ Art★Bar:

KARAOKE!

​

Fri. 03.28, 9pm @ Art★Bar:

Live Music w/ Dan Maguire​​​​​

​

Sat. 03.29, 9pm @ Art★Bar:

Live Music TBA

Gift Cards

These are available for purchase online ( $25, $50, $75, or $100) or in person at ArtBar or Wonderland for any desired amount, and good toward any purchase at either location, as well as Meow Bar & Lounge (FKA Two).

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Food Specials
at Wonderland

Our Janurary Dinner Special:

CHILI CRISP CARBONARA $24

Crispy pork belly cooked with shallots and garlic in compound bacon fat, a rich Parmesan and egg yolk sauce, black pepper, bucatini pasta, topped with house made chili crisp, toasted sesame seeds, curled green onion, black sea salt.  Available through the end of December, Tuesdays through Sundays, 4pm - 9pm.​

 

• Tuesday Burgerwars:

Every Tuesday we feature two specialty burgers and face them against each other. The best seller returns the following week to face a new challenger.

​​

• Friday Fish Fry:

CLASSIC FISH FRY $18.5

Crispy golden breaded deep fried cod loins, tartar sauce, coleslaw, apple sauce and pumpernickel toast with your choice of French fries, house-made kettle chips or potato pancakes. Comes with a cup of meaty chili or clam chowder. Add fried shrimp with cocktail sauce for $5.

ALSO: "Catch Of The Day" $$

Chef's selection wil change weekly.

​​

• Saturday & Sunday Fried Chicken Dinner:

Half Order $19 | Full Order $28

Chicken breast, leg, thigh and wing, (2 of each with a full order)
and choice of 2 sides: mac and cheese, vegan mac and cheese, mashed potatoes and gravy, vegan mashed potatoes and gravy, broccolini, collard greens, French fries, or onion rings.

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Drink Specials
at the Art★Bar

• Happy Hour M T W R F:

2 for 1 beer, wine and rail/call cocktails

(3pm-6pm)

​

• Monday D.E.W. and a Brew:

$7 Tully Shot and a Hamm's Tallboy, PBR Tallboy, or MYSTERY BEER

(8pm-close)

​​​

• Two fer Tuesday:

2 for 1 on most drinks

(3pm-Midnight)

​

• Wine Night Wednesday:

Half off wine by the glass or bottle

(8pm-close)

​

• Lakefront Thursday:

$2 off select Lakefront beers

(8pm-close)

 

• Saturday:

$6 Mimosas

$28 Mimosa Liters

(9am-3pm)

 

• Sunday:

$6 Mimosas

$28 Mimosa Liters

(9am-close)

Current Business Hours

Wonderland

BRUNCH

Friday Saturday Sunday

9am-3pm

 

DINNER

Tuesday through Sunday

4pm-9pm

​

Closed on Mondays

​

Art★Bar

Monday 3pm-1:30am

Tuesday 3pm-1:30am

Wednesday 3pm-1:30am

Thursday 3pm-1:30am

Friday 3pm-2am

Saturday 9am-2am

Sunday 9am-1:30am

​

Meow✦Bar

Wednesday 7pm-12am

Thursday 7pm-12am

Friday 7pm-1:30am

Saturday 7pm-1:30am

​​​

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Brunch
Fridays, Saturdays and Sundays from 9am-3pm.

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Dinner

Tuesdays through Sundays from 4pm-9pm.

Gluten Free Options
at Wonderland

Please Note:

We take dietary restrictions very seriously. Though we have Gluten Free options we are not an entirely Gluten Free restaurant, meaning there is always a very slight chance of cross-contamination.

Please keep this in mind while making your menu choices.

 

Almost every menu item has a Gluten Free option or is already prepared Gluten Free.

Please see the individual item descriptions for clarification.

Gluten Free option may include an upcharge.

718-732 E Burleigh St.
Milwaukee, WI 53212

4143727880

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©2020 by Art Bar / Wonderland / Two Lounge

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